This is easy to make and the perfect holiday gift or hosting treat!
Ingredients
- 2 sticks of butter, at room temperature
- 1 cup of granulated sugar
- 1 cup of firmly packed golden brown sugar
- 3 large eggs
- 1 1/2 teaspoons of pure vanilla extract
- 3 cups of all-purpose flour
- 3/4 teaspoon of baking soda
- 3/4 teaspoon of salt
- 1 1/2 cups of Christmas M&M's , plus more for topping
- 1 cup of mini chocolate chips, plus more for topping
- 1/2 cup of white chocolate chips
- Preheat oven to 350 degrees.
- Line a 9x13 baking dish with foil, leave some overhang to make removal easier.
- Spray foil generously with nonstick cooking spray.
- In the bowl of a stand mixer, beat butter, granulated sugar, and brown sugar together until fluffy.
- Add in eggs and vanilla extract and continue to beat.
- Lower speed of mixer and add flour, baking soda and salt and mix until combined.
- Add M&M's and mini chocolate chips and give a final stir, reserving some M&M's, mini chocolate chips and white chocolate chips for topping cookie bars.
- Transfer cookie dough to prepared baking dish.
- Press additional M&M'S, mini chocolate chips and white chocolate chips into top of cookie dough.
- Bake 35 to 40 minutes on oven rack in lower third of oven to prevent over browning.
- Let cool completely and cut.
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